Fry Only A Few At A Time Until Golden, About 3 To 4 Minutes.
How to make hushpuppies at home!stay home! In a large bowl, whisk together the cornmeal, flour, granulated sugar, baking powder and salt. 66 calories, 2g fat (0 saturated fat), 6mg cholesterol, 129mg sodium, 10g carbohydrate (1g sugars, 0 fiber), 1g protein.
Working In Batches, Carefully Add Hush Puppies In A Single Layer Using A Large Slotted Spoon.
Bring the oil up to temperature over medium heat to 350°f. In a deep pot, heat oil to 375 degrees f. For the hush puppies, line a baking sheet with foil and place a wire rack on top.
Step 2 In A Large Mixing Bowl, Combine Corn Meal, Baking Powder, Salt, Milk, And Water.
The best hush puppies are served hot enough to burn your fingertips. In a separate bowl, whisk together the egg, butter and ¼ cup of the buttermilk. Add milk, egg and onion;
In A Large Pot, Dutch Oven, Or Deep Fryer, Bring 3 Inches Of Oil To 350 Degrees.
Step 1 heat vegetable oil to 365 degrees f (185 degrees c). Step 3 shape the batter into small balls, approximately 1 tablespoon each. Allow to cook until golden on the outside and tender in the middle.
This Hush Puppies Recipe Is Easy To Make And Only Require A Handful Of Basic Ingredients.
Watch chef millie peartree show you how to make hush puppies: Subscribe here to join the #jaeteam! 3/4 cup flour 3/4 cup cornmeal 1 tbsp sugar 1 1/2 tsp baking powder 2 tsp salt 1/2 tsp garlic powder 1/2 tsp onion powder 1/2 tsp paprika 1/4 tsp pepper 1 egg, large 1 cup buttermilk 4 tbsp butter, cold and cut into small cubes
